Mulled Hard Pear Cider

Name: Mulled Hard Pear Cider
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters brandy; 3 inches ginger, sliced into 1/4-inch-thick pieces; 118 milliliters honey; 1 medium Zest of orange, removed in large strips; 2 kilograms hard pear cider; 1 vanilla bean, split lengthwise, seeds scraped, seeds and pod reserved (optional)

Mulled Hard Pear Cider might be just the beverage you are searching for. One serving contains 281 calories, 1g of protein, and 1g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up pear cider, ginger, orange zest, and From preparation to the plate, this recipe takes roughly 40 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

Place the cider, orange zest, ginger, and vanilla seeds and pod (if using) in a large pot, stir to combine, and bring to a simmer over high heat. Reduce the heat to medium and simmer for 10 minutes.

Ingredients you will need

Orange Zest