Mozzarella Tuna Melts

Name: Mozzarella Tuna Melts
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters finely chopped celery; 59 milliliters fat-free mayonnaise; 4 hamburger buns, split; 4 lettuce leaves; 59 milliliters finely chopped onion; 4 slices part-skim mozzarella cheese; 4 slices tomato slices; 170 grams can water-packed tuna, drained and flaked

You can never have too many main course recipes, so give Mozzarella Tuna Melts a try. One portion of this dish contains about 13g of protein, 3g of fat, and a total of 184 calories. This recipe serves 4. A mixture of celery, mayonnaise, hamburger buns, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. It is a good option if you're following a pescatarian diet. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

In a small bowl, combine the tuna, celery, onion and mayonnaise.

Ingredients you will need

Mayonnaise

Celery

Onion

Tuna

Equipment you will use

Bowl

Spread on bottom of buns; set bun tops aside. Top tuna mixture with a slice of cheese and tomato.

Ingredients you will need

Cheese

Spread

Tomato

Roll

Tuna

Place on an ungreased baking sheet.

Equipment you will use

Baking Sheet

Bake, uncovered, at 350° for 12-15 minutes or until heated through and cheese is melted. Top each with a lettuce leaf; replace bun tops.

Ingredients you will need

Lettuce Leaf

Cheese

Roll

Equipment you will use

Oven

Equipment

Bowl

Baking Sheet

Oven

Ingredients

Servings:

59milliliters

finely chopped celery 59milliliters

fat-free mayonnaise 4

hamburger buns, split 4

lettuce leaves 59milliliters

finely chopped onion 4slices

part-skim mozzarella cheese 4slices

tomato slices 170grams

can water-packed tuna, drained and flaked

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is Director's Merlot. It has 5 out of 5 stars and a bottle costs about 21 dollars.