Mouth Watering Zucchini Casserole

Name: Mouth Watering Zucchini Casserole
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters cheddar cheese, grated; 283 grams cream of mushroom soup (1 or 2 cans, depending on size of casserole); 2 garlic cloves, minced; 454 grams lean ground beef; 4 servings milk, just enough to make soup slightly runny; 1 teaspoons paprika; 1 medium red onion, thinly sliced; 4 servings salt and pepper; 59 milliliters seasoned bread crumbs; 1 Tbsp worcestershire sauce; 1 medium yellow zucchini, sliced into rounds bout 1/4 inch

Mouth Watering Zucchini Casserole might be just the main course you are searching for. One serving contains 516 calories, 44g of protein, and 25g of fat. This recipe covers 30% of your daily requirements of vitamins and minerals. This recipe serves 4. It can be enjoyed any time, but it is especially good for Autumn. A mixture of seasoned bread crumbs, paprika, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. From preparation to the plate, this recipe takes approximately 1 hour.