Moscow Mule Cocktail

Name: Moscow Mule Cocktail
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 6
Cuisine: Global
Ingredients: 1 3-inch piece fresh ginger, peeled and chopped; 2 large bunches fresh mint; 1 slice Garnish: fresh mint sprigs, lemon , lime slices; 473 milliliters sparkling water; 237 milliliters sugar; 750 milliliters vodka

Moscow Mule Cocktail might be a good recipe to expand your beverage recipe box. This recipe serves 6. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 420 calories. From preparation to the plate, this recipe takes approximately 5 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. A mixture of ginger, sparkling water, vodka, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Watch how to make this recipe.

For each cocktail, fill a cocktail shaker with 1/4 cup of ice.

Ingredients you will need

Cocktail

Ice

Add 1/4 cup Mint-Flavored Vodka, 1/4 cup Ginger Syrup and 1/3 cup sparkling water. Shake and pour into a tall glass or flute.

Ingredients you will need

Sparkling Water

Ginger

Syrup

Vodka

Mint

Garnish with fresh mint sprigs, lemon slices and lime slices just before serving.

Ingredients you will need

Lime Slice

Fresh Mint

Lemon

Place the mint in a 2-quart pitcher.

Ingredients you will need

Mint

Pour the vodka over the mint and cover with plastic wrap. Allow the mixture to stand for at least 3 days at room temperature.

Ingredients you will need

Vodka

Mint

Wrap

Equipment you will use

Plastic Wrap

In a small saucepan, combine the sugar, 1 cup water and the ginger over medium heat. Bring to a boil, reduce the heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved.

Ingredients you will need

Ginger

Sugar