Morel Mushrooms With Peas

Name: Morel Mushrooms With Peas
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 4 servings cayenne pepper; 4 servings coriander; 4 servings cumin; 4 servings garam masala; 4 servings garlic; 4 servings ginger; 4 servings morel mushrooms; 4 servings peas; 4 servings salt; 4 servings tomatoes; 4 servings turmeric; 4 servings vegetable oil

Morel Mushrooms With Peas might be just the side dish you are searching for. This recipe serves 4. One serving contains 243 calories, 7g of protein, and 16g of fat. From preparation to the plate, this recipe takes about 1 hour. It is a good option if you're following a gluten free and vegan diet. If you have garlic, vegetable oil, salt, and a few other ingredients on hand, you can make it.

Instructions

Rinse off the dried morels quickly and then leave them to soak in 1 cups water for 20 to 30 minutes or until they are quite tender; if you are using fresh, there is no need, of course, to soak them.

Ingredients you will need

Morel Mushrooms

Water

Drain, saving the soaking liquid as you do so. Strain the soaking liquid through a clean piece of cloth and set it aside.

Cut each mushroom in half lengthwise.

Ingredients you will need

Mushrooms

Put the ginger and garlic into the container of a food processor or blender.

Ingredients you will need

Garlic

Ginger

Equipment you will use

Food Processor

Blender

Add cup water and blend until you have a smooth paste.

Ingredients you will need

Water

Heat the oil in a 2- to 3-quart pot over medium heat. When hot, put in the paste from the food processor (keep face averted). Stir and fry for 1 minute.

Ingredients you will need

Cooking Oil

Equipment you will use

Food Processor

Pot

Add the coriander, cumin, turmeric, and cayenne. Stir and fry for another minute.

Ingredients you will need

Coriander

Turmeric

Ground Cayenne Pepper

Cumin

Put in the minced tomato. Stir and fry for about 3 minutes, gently mashing the pieces of tomato with the back of your stirring spoon. You should end up with a relatively smooth paste.

Ingredients you will need

Tomato