Montana Panini

Name: Montana Panini
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 1 small avocado, pitted, peeled and mashed; 3 Tbsps butter or margarine, softened; 170 grams slices each) Colby-Monterey Jack cheese; 59 milliliters ranch dressing; 12 slices sourdough bread, 1/2 inch thick; 1 large tomato , sliced; 340 grams thinly sliced cooked turkey (from deli); 12 slices turkey bacon, crisply cooked and broken in half

You can never have too many main course recipes, so give Montana Panini a try. This recipe makes 6 servings with 801 calories, 40g of protein, and 37g of fat each. This recipe covers 29% of your daily requirements of vitamins and minerals. If you have avocado, sourdough bread, colby-monterey jack cheese, and a few other ingredients on hand, you can make it. To use up the avocado you could follow this main course with the chocolate avocado mousse | quick dark chocolate avocado mousse as a dessert. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

In small bowl, mix ranch dressing and avocado.

Ingredients you will need

Ranch Dressing

Avocado

Equipment you will use

Bowl

Spread 1 side of each bread slice with butter. On work surface, place 6 bread slices butter sides down; top with turkey, bacon, tomato, cheese and dressing mixture. Top with remaining bread slices, butter sides up.

Ingredients you will need

Butter