Mom's Apple Dumplings

Name: Mom's Apple Dumplings
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 6 teaspoons butter, softened; 250 grams all-purpose flour; 1 teaspoons ground cinnamon; 0 teaspoons ground nutmeg; 179 milliliters heavy whipping cream; 79 milliliters 2% milk; 3 drops red food coloring, optional; 1 teaspoon salt; 137 grams shortening; 4 teaspoons sugar, divided; 6 smalls tart apples, peeled and cored; 355 milliliters water

You can never have too many side dish recipes, so give Mom's Apple Dumplings a try. One serving contains 586 calories, 6g of protein, and 39g of fat. This recipe serves 6. This recipe covers 11% of your daily requirements of vitamins and minerals. 1 person found this recipe to be yummy and satisfying. This recipe from Taste of Home requires baking powder, sugar, heavy whipping cream, and tart apples. From preparation to the plate, this recipe takes around 1 hour and 20 minutes.

Instructions

For syrup, in a small saucepan, bring the water, sugar, cinnamon and nutmeg to a boil, stirring occasionally.

Ingredients you will need

Cinnamon

Nutmeg

Sugar

Syrup

Water

Equipment you will use

Sauce Pan

Remove from the heat; add butter and food coloring if desired. Stir until butter is melted; set aside.

Ingredients you will need

Food Color

Butter

For dumplings, in a small bowl, combine the flour, baking powder and salt; cut in shortening until crumbly. Gradually add milk, tossing with a fork until dough forms a ball.

Ingredients you will need

Baking Powder