Mixed-Berry Crumble

Name: Mixed-Berry Crumble
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 15
Cuisine: Global
Ingredients: 237 milliliters blackberries; 237 milliliters blueberries; 118 milliliters all-purpose flour; 59 milliliters packed light brown sugar; 1 teaspoon orange zest; 2 Tbsps quick-cooking rolled oats; 237 milliliters raspberries; 1 pinch Pinch of salt; 237 milliliters strawberries, hulled, quartered; 5 Tbsps unsalted butter, chilled, cut into small pieces; 1 pint vanilla ice cream

Mixed-Berry Crumble might be just the dessert you are searching for. This recipe serves 15. One portion of this dish contains around 2g of protein, 8g of fat, and a total of 162 calories. Head to the store and pick up salt, orange zest, quick-cooking rolled oats, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

Make topping: In a bowl, mix flour, oats, sugar, salt and zest. Rub in butter until mixture resembles bread crumbs. Freeze.

Ingredients you will need

Breadcrumbs

Butter

All Purpose Flour

Sugar

Oats

Salt

Dry Seasoning Rub

Equipment you will use

Bowl

Mix berries, sugar and zest in a heavy pan over medium heat. Cook, stirring, until sugar dissolves and fruit softens, 8 to 10 minutes.

Ingredients you will need

Berries

Fruit

Sugar

Equipment you will use

Frying Pan

Remove topping from freezer; crumble with your fingers. Cook in a heavy skillet over medium-low heat, stirring and tossing until it turns golden, about 10 minutes. Watch carefully and toss well to keep it from burning.

Equipment you will use

Frying Pan

Spread topping on a piece of parchment; let cool for 3 minutes.

Ingredients you will need

Spread