Mint Tea
Mint Tean is a gluten free, fodmap friendly, and vegan beverage. This recipe makes 5 servings with 52 calories, 0g of protein, and 0g of fat each. This recipe covers 0% of your daily requirements of vitamins and minerals. Head to the store and pick up spearmint, water, loose tea, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Rinse teapot with boiling water to warm; discard water.
Combine tea and 5 cups boiling water in teapot, and steep for 2 to 3 minutes.
Add mint and sugar, stirring until sugar dissolves. Steep 3 to 4 minutes. Strain tea, and serve immediately.