Mint Chippers

Name: Mint Chippers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 227 grams cup butter, at room temperature; 158 milliliters miniature chocolate chips or 4 ounces bittersweet chocolate, chopped; 2 larges egg whites; 473 milliliters all-purpose flour; 1 teaspoons peppermint extract; 296 milliliters powdered sugar; 0 teaspoons salt; 1 teaspoons vanilla

Mint Chippers might be just the dessert you are searching for. This recipe serves 30. One portion of this dish contains around 1g of protein, 7g of fat, and a total of 125 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up salt, chocolate chips, peppermint extract, and a few other things to make it today.

Instructions

In a bowl, with an electric mixer on high speed, beat butter, powdered sugar, peppermint extract, and vanilla until smooth. Beat in egg whites until well blended, scraping down sides of bowl as needed. Stir or beat in flour, salt, and chocolate chips. Cover bowl with plastic wrap and chill until dough is firm but still pliable, about 30 minutes.

Ingredients you will need

Peppermint Extract

Chocolate Chips

Powdered Sugar

Egg Whites

Vanilla

Butter

Dough

All Purpose Flour

Salt

Wrap

Equipment you will use

Hand Mixer

Plastic Wrap

Bowl

With powdered sugar-dusted hands, shape dough into 1 1/2-inch balls, flattening each slightly between your palms to about 2 1/4 inches wide.

Ingredients you will need

Powdered Sugar

Dough

Place 1 inch apart on buttered or cooking parchment-lined 12- by 15-inch baking sheets.

Equipment you will use

Baking Sheet

Bake in a 300 oven until cookies feel firm to touch and are barely beginning to turn golden on the edges, 10 to 12 minutes; if baking more than one pan at a time, switch pan positions halfway through baking. With a wide spatula, transfer cookies to racks to cool completely.

Ingredients you will need