Mexican Cheese Wreath

Name: Mexican Cheese Wreath
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 24
Cuisine: Mexican
Ingredients: 118 milliliters finely chopped pitted black olives; 1 teaspoon chili powder; 454 grams pkg. each) PHILADELPHIA Cream Cheese, softened; 118 milliliters finely chopped fresh parsley; 2 Tbsps finely chopped red peppers; 227 grams pkg. KRAFT Mexican Style Shredded Cheese

The recipe Mexican Cheese Wreath could satisfy your Mexican craving in roughly 3 hours and 15 minutes. This recipe serves 24. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 98 calories, 3g of protein, and 9g of fat per serving. It works well as a hor d'oeuvre. Head to the store and pick up olives, chili powder, parsley, and a few other things to make it today.

Instructions

Beat cream cheese and shredded cheese in medium bowl with electric mixer on medium speed until well blended.

Ingredients you will need

Shredded Cheese

Cream Cheese

Equipment you will use

Hand Mixer

Bowl

Add remaining ingredients; mix well. Cover.

Refrigerate several hours or overnight.

Place drinking glass in center of serving platter. Drop rounded tablespoonfuls of cheese mixture around glass, just touching outer edge of glass, to form ring; smooth with spatula.

Ingredients you will need

Cheese

Equipment you will use

Spatula

Remove glass.

Garnish with additional parsley and red peppers, if desired.

Ingredients you will need

Red Pepper

Parsley

Serve with assorted crackers.

Ingredients you will need

Crackers

Equipment

Hand Mixer

Bowl

Spatula

Ingredients

Servings:

118milliliters

finely chopped pitted black olives 1teaspoon

chili powder 454grams

pkg. each) PHILADELPHIA Cream Cheese, softened 118milliliters

finely chopped fresh parsley 2Tbsps

finely chopped red peppers 227grams

pkg. KRAFT Mexican Style Shredded Cheese

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Tudor Wines Balo Vineyard Pinot Noir. Reviewers quite like it with a 5 out of 5 star rating and a price of about 68 dollars per bottle.