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Mexajita Chicken

Mexajita Chicken
If you have about 35 minutes to spend in the kitchen, Mexajita Chicken might be an amazing gluten free and dairy free recipe to try. This recipe serves 4. One portion of this dish contains around 36g of protein, 15g of fat, and a total of 443 calories. It works well as a reasonably priced main course. 31 person have tried and liked this recipe. If you have pinto beans, canolan oil, fajita seasoning, and a few other ingredients on hand, you can make it.

Instructions

1
Watch how to make this recipe.
2
Heat the oil in a large skillet over medium-high heat
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Cooking OilCooking Oil
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Frying PanFrying Pan
3
Season chicken breasts with salt and pepper.
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Chicken BreastChicken Breast
Salt And PepperSalt And Pepper
4
Place in the skillet and sear about 2 minutes per side.
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Frying PanFrying Pan
5
Place pinto beans in the bottom of a 5-quart slow cooker.
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Pinto BeansPinto Beans
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Slow CookerSlow Cooker
6
Remove chicken from skillet and place the in the slow cooker on top of the beans.
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Whole ChickenWhole Chicken
BeansBeans
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Slow CookerSlow Cooker
Frying PanFrying Pan
7
Pour the tomatoes over the chicken and beans and sprinkle with fajita seasoning. Cover and cook on LOW setting for 3 to 4 hours.
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Fajita SeasoningFajita Seasoning
TomatoTomato
Whole ChickenWhole Chicken
BeansBeans
8
Preheat oven to 350 degrees F.
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OvenOven
9
Heat the oil in a large skillet over medium-high heat. Season chicken breasts with salt and pepper.
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Chicken BreastChicken Breast
Salt And PepperSalt And Pepper
Cooking OilCooking Oil
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Frying PanFrying Pan
10
Place in the skillet and sear about 2 minutes per side.
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Frying PanFrying Pan
11
Place pinto beans in the bottom of a 9 by 13-inch baking dish. In a medium bowl, stir together diced tomatoes and fajita seasoning.
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Fajita SeasoningFajita Seasoning
Pinto BeansPinto Beans
TomatoTomato
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Baking PanBaking Pan
BowlBowl
12
Remove chicken from skillet and place in the baking dish on top of beans.
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Whole ChickenWhole Chicken
BeansBeans
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Baking PanBaking Pan
13
Pour the tomato mixture over the chicken and beans. Cover with foil and bake for 25 minutes or until the chicken is tender.;
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Whole ChickenWhole Chicken
TomatoTomato
BeansBeans
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OvenOven
Aluminum FoilAluminum Foil
14
Stove top instructions:.
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StoveStove
DifficultyMedium
Ready In35 m.
Servings4
Health Score38
Dairy FreeGluten Free
DietsGluten FreeDairy Free
Dish TypesLunchMain CourseMain DishDinner
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