Melon Soup With Crispy Prosciutto

Name: Melon Soup With Crispy Prosciutto
Prep time: 1 h 22 min
Cook time: 1 h 22 min
Total time: 1 h 22 min
Yield: 2
Cuisine: Global
Ingredients: 2 Medium Cantaloupes (About 8 cups; Peeled, Seeded and Cut into Chunks); 1 cups Dry Sherry; 4 Tbsps Fresh Mint (Finely Chopped); 2 Tbsps Fresh Lime Juice; 85 grams Thinly Sliced Prosciutto

Melon Soup With Crispy Prosciutto might be just the soup you are searching for. One portion of this dish contains about 10g of protein, 18g of fat, and a total of 420 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 2. It will be a hit at your Autumn event. If you have cantaloupes, prosciutto, lime juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 22 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.