RecipesMagazine

Meatloaf

Meatloaf
You can never have too many main course recipes, so give Meatloaf Head to the store and pick up ketchup, salt, parmesan, and a few other things to make it today. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 35 minutes.

Instructions

1
Watch how to make this recipe.
2
For the meatloaf: Preheat the oven to 350 degrees F.
Equipment you will use
OvenOven
3
Pour the milk over the bread and allow it to soak in for several minutes.
Ingredients you will need
BreadBread
MilkMilk
4
Place the ground beef, milk-soaked bread, Parmesan, salt, some pepper, seasoned salt and parsley in a large mixing bowl.
Ingredients you will need
Seasoned SaltSeasoned Salt
Ground BeefGround Beef
ParmesanParmesan
ParsleyParsley
PepperPepper
BreadBread
MilkMilk
SaltSalt
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Mixing BowlMixing Bowl
5
Pour in the eggs. With clean hands, mix the ingredients until well combined.
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EggEgg
6
Form the mixture into a loaf shape on a foil-lined broiler pan, which will allow the fat from the meat to drain.
Ingredients you will need
MeatMeat
Equipment you will use
Broiler PanBroiler Pan
Aluminum FoilAluminum Foil
7
Lay the bacon slices over the top, tucking them underneath the meatloaf to give the meatloaf some support.
Ingredients you will need
BaconBacon
1
Pour the ketchup into a bowl.
Ingredients you will need
KetchupKetchup
Equipment you will use
BowlBowl
2
Add the brown sugar and dry mustard, and splash in the hot sauce and Worcestershire sauce. Stir the mixture until well combined.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Brown SugarBrown Sugar
Mustard PowderMustard Powder
Hot SauceHot Sauce
3
Pour one-third of the sauce over the top of the meatloaf.
Ingredients you will need
SauceSauce
4
Bake for 45 minutes, and then pour over another one-third of the remaining tomato sauce over the meatloaf.
Ingredients you will need
Tomato SauceTomato Sauce
Equipment you will use
OvenOven
5
Bake for an additional 20 to 25 minutes; the meatloaf should be no longer pink in the middle. Allow to sit 10 minutes before serving.
Equipment you will use
OvenOven
6
Serve with the remaining tomato sauce on the side as a dipping sauce.
Ingredients you will need
Dipping SauceDipping Sauce
Tomato SauceTomato Sauce
DifficultyExpert
Ready In1 h, 35 m.
Servings8
Health Score22
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