Mary Jarrell's Pound Cake

Name: Mary Jarrell's Pound Cake
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon almond extract; 1 teaspoons baking powder; 5 unbeaten eggs; 789 milliliters sifted flour; 355 milliliters imperial margarine; 0 teaspoons salt; 710 milliliters sugar; 2 teaspoons vanilla extract; 237 milliliters whole milk

You can never have too many dessert recipes, so give Mary Jarrell's Pound Cake a try. This recipe makes 10 servings with 679 calories, 8g of protein, and 31g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up imperial margarine, baking powder, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 2 hours and 20 minutes.