Maria's White Bean Artichoke Dip

Name: Maria's White Bean Artichoke Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 425 grams artichoke hearts (drained); 850 grams white beans (drained and rinsed); 1 Tbsp chopped fresh rosemary (optional); 2 cloves garlic; 3 Tbsps fresh lemon juice; 1 teaspoon red pepper flakes; 2 servings Salt and pepper, to taste

Maria's White Bean Artichoke Dip might be just the hor d'oeuvre you are searching for. This recipe serves 2. Watching your figure? This gluten free and vegan recipe has 732 calories, 33g of protein, and 21g of fat per serving. This recipe covers 37% of your daily requirements of vitamins and minerals. It will be a hit at your The Super Bowl event. A mixture of artichoke hearts, pepper flakes, rosemary, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes.