Maple & Mustard Glazed Salmon (3 Ingredients)

Name: Maple & Mustard Glazed Salmon (3 Ingredients)
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps coarse grain mustard; 1 Tbsp maple syrup; 4 fillets salmon fillets , with skin on

Maple & Mustard Glazed Salmon (3 Ingredients) might be just the main course you are searching for. This recipe serves 4. Watching your figure? This gluten free, dairy free, and primal recipe has 260 calories, 34g of protein, and 11g of fat per serving. If you have coarse grain mustard, maple syrup, salmon, and a few other ingredients on hand, you can make it. To use up the maple syrup you could follow this main course with the Vanilla-Almond Chia Breakfast Pudding as a dessert.

Ingredients

Servings:

2Tbsps

coarse grain mustard 1Tbsp

maple syrup 4fillets

salmon fillets , with skin on

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. The Chateau Ste. Michelle Indian Wells Chardonnay Wine with a 5 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.