Mangoes And Sticky Rice

Name: Mangoes And Sticky Rice
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp up unrefined whole cane sugar; 59 milliliters coconut oil; 397 grams full-fat coconut milk; 1 Tbsp lime juice, coconut kefir or other acidic medium; 1 zest of lime; 1 x ripe mango, sliced thin; 1 teaspoon unrefined sea salt; 237 milliliters short grain brown rice

You can never have too many side dish recipes, so give Mangoes And Sticky Rice a try. One portion of this dish contains about 5g of protein, 24g of fat, and a total of 380 calories. This recipe serves 6. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up lime zest, coconut oil, full-fat coconut milk, and a few other things to make it today.