Mango Topping

Mango Topping is a gluten free and vegetarian recipe with 3 servings. One portion of this dish contains approximately 1g of protein, 4g of fat, and a total of 149 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. It works well as a side dish. A mixture of brown sugar, butter, lemon juice, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 25 minutes.