Mandarin Pecan Salad

Name: Mandarin Pecan Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoons Dijon mustard; 1 Tbsp dried cranberries; 4 teaspoons honey; 113 grams snack-size cup mandarin oranges, drained; 3 Tbsps olive oil; 1 Dash onion powder; 10 pecan halves; 1 teaspoons poppy seeds; 1 Tbsp red wine vinegar; 473 milliliters torn romaine; 0 teaspoons salt

You can never have too many side dish recipes, so give Mandarin Pecan Salad a try. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 346 calories, 2g of protein, and 27g of fat. This recipe serves 2. Head to the store and pick up poppy seeds, cranberries, honey, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

Divide the romaine, oranges, pecans and cranberries between two salad plates. In a blender, combine the oil, honey, vinegar, mustard, salt and onion powder; cover and process until smooth. Stir in poppy seeds.

Ingredients you will need

Onion Powder