Low Fat Hot Cross Buns Bread & Butter Pudding!!

Name: Low Fat Hot Cross Buns Bread & Butter Pudding!!
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters apricot jam; 1 egg; 1 egg white; 8 servings icing sugar; 591 milliliters low-fat evaporated milk; 2 Tbsps low-fat margarine; 79 milliliters splenda granular; 4 hot cross buns; 1 teaspoon vanilla essence

Low Fat Hot Cross Buns Bread & Butter Pudding!! might be just the morn meal you are searching for. This recipe makes 8 servings with 243 calories, 9g of protein, and 5g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up splenda granular, egg, evaporated milk, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Easter. From preparation to the plate, this recipe takes roughly 55 minutes.