Low Fat Cream Cheese Mashed Potatoes

Name: Low Fat Cream Cheese Mashed Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams package philadelphia fat free cream cheese, softened; 118 milliliters nonfat milk; 1 teaspoons onion powder; 8 servings paprika; 0 teaspoons pepper; 907 grams cups quartered peeled potatoes (about; 1 teaspoons salt

Low Fat Cream Cheese Mashed Potatoes is a gluten free and vegetarian side dish. This recipe makes 8 servings with 174 calories, 5g of protein, and 10g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up potatoes, salt, paprika, and a few other things to make it today.