Lime-and-Cilantro Beef Salad

Name: Lime-and-Cilantro Beef Salad
Prep time: 31 min
Cook time: 31 min
Total time: 31 min
Yield: 4
Cuisine: Global
Ingredients: 170 grams package fresh baby spinach leaves, thoroughly washed; 237 milliliters loosely packed fresh cilantro leaves; 2 teaspoons finely grated fresh ginger; 1 teaspoon minced garlic; 4 green onions, sliced; 454 grams ground sirloin; 59 milliliters honey; 99 grams SUCCESS Jasmine Rice, uncooked; 79 milliliters fresh lime juice; 1 Tbsp olive oil; 4 servings Garnishes: chopped roasted peanuts, sliced red onions; 1 head romaine lettuce; 0 teaspoons salt; 59 milliliters lite soy sauce

Lime-and-Cilantro Beef Salad is a gluten free and dairy free main course. This recipe serves 4. One serving contains 660 calories, 36g of protein, and 36g of fat. 1 person found this recipe to be flavorful and satisfying. A mixture of baby spinach leaves, lime juice, ginger, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the fresh ginger you could follow this main course with the Fresh Ginger Cookies as a dessert.

Instructions

Prepare rice according to package directions.

Ingredients you will need

Rice

Let cool.

Meanwhile, process cilantro and next 4 ingredients in a blender 10 seconds or until smooth. Cook ground sirloin in oil in a large skillet over medium-high heat, stirring occasionally, 5 to 7 minutes or until meat crumbles and is no longer pink.

Ingredients you will need

Ground Sirloin

Cilantro

Meat

Cooking Oil

Equipment you will use

Blender

Frying Pan

Add green onions and ginger, and cook stirring often, 3 minutes.

Ingredients you will need

Green Onions

Ginger

Add spinach and salt; cook, stirring constantly, 1 minute or just until spinach is wilted.

Ingredients you will need

Spinach

Salt

Toss lettuce, rice, and beef mixture each with 1/4 cup cilantro mixture. Divide lettuce, rice, and beef mixture evenly between 4 individual serving plates.

Ingredients you will need

Cilantro

Lettuce