Lemon Drop Liqueur

Name: Lemon Drop Liqueur
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 5 lemon rinds, cut into strips; 59 milliliters lemon juice; 473 milliliters sugar; 710 milliliters vodka; 237 milliliters water

Lemon Drop Liqueur might be just the beverage you are searching for. This recipe serves 16. One serving contains 211 calories, 0g of protein, and 0g of fat. Head to the store and pick up lemon rinds, water, sugar, and a few other things to make it today. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine sugar and water in a medium saucepan; cook over medium heat 5 minutes or until sugar dissolves, stirring constantly.

Ingredients you will need

Sugar

Water

Equipment you will use

Sauce Pan

Remove from heat; stir in rind. Cool completely. Stir in vodka and lemon juice.

Ingredients you will need

Lemon Juice

Vodka

Beef

Sterilize 2 wide-mouthed, 1-quart jars according to manufacturer's directions. Divide vodka mixture between jars. Cover each jar with metal lid; screw on band. Store in a cool, dark place for 3 weeks, shaking jar every other day.

Ingredients you will need

Vodka

Line a fine-mesh sieve with a double layer of cheesecloth; strain mixture through cheesecloth into a bowl. Discard solids. Return liqueur to jars or clean decanter; store chilled in refrigerator or freezer.

Ingredients you will need

Liqueur