Lemon-Blackberry Parfait
For $1.31 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 7g of protein, 6g of fat, and a total of 261 calories. This recipe serves 4. Head to the store and pick up vanillan ice cream, blackberries, lemon rind, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Stir lemon rind into ice cream until well-blended. Cover ice cream, and return to freezer 20 minutes or until almost firm.
To assemble parfait, reserve 4 berries for garnish.
Remove ice cream from freezer.
Distribute half of remaining ber- ries evenly into the bottoms of four parfait glasses. Distribute half of crushed cookies among the glasses.
Distribute half of ice cream among the glasses. Repeat layers, starting with berries and ending with ice cream. Top with reserved berries.