Leeks Braised With Wine And Garlic

Name: Leeks Braised With Wine And Garlic
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 6 Tbsps butter; 237 milliliters chicken stock; 4 big cloves of garlic, peeled and finely sliced; 4 big leeks, well-washed and patted dry; 3 servings Half a lemon, sliced; 3 servings Sea salt and fresh ground black pepper; 2 wineglasses of white wine

Leeks Braised With Wine And Garlic might be just the side dish you are searching for. This recipe makes 3 servings with 313 calories, 4g of protein, and 24g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of wineglasses of wine, sea salt and ground pepper, half a lemon, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free, primal, and vegetarian diet.