Leafy Green Salad with Pears

Name: Leafy Green Salad with Pears
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 16
Cuisine: Global
Ingredients: 2 Anjou pears, sliced; 2 liters torn butter lettuce; 1 Tbsp honey; 118 milliliters bottled olive oil-and-vinegar dressing; 99 grams package roasted glazed pecan pieces

You can never have too many side dish recipes, so give Leafy Green Salad with Pears a try. This recipe makes 16 servings with 122 calories, 1g of protein, and 11g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 10 minutes. If you have anjou pears, torn butter lettuce, roasted glazed pecan pieces, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and primal diet.