Lauren's Sugar and Spice Black Pepper Cookies

Name: Lauren's Sugar and Spice Black Pepper Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 283 grams package cinnamon swirl coffee cake mix; 1 egg; 1 teaspoon ground cloves; 1 teaspoon ground nutmeg; 1 teaspoons ground black pepper; 118 milliliters shortening

Lauren's Sugar and Spice Black Pepper Cookies is a gluten free, dairy free, fodmap friendly, and whole 30 recipe with 24 servings. One serving contains 83 calories, 2g of protein, and 5g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up cinnamon swirl coffee cake mix, ground pepper, ground cloves, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat the oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

Remove the cinnamon packet from the mix and reserve 1/3 cup for later.

Ingredients you will need

Cinnamon

In a large bowl, stir together the cake mix, the rest of the packet of cinnamon, cloves, nutmeg and black pepper.

Ingredients you will need

Black Pepper

Cake Mix

Cinnamon

Clove

Nutmeg

Equipment you will use

Bowl

Mix in the egg and shortening until a dough forms. Form dough into 1 inch balls, roll the balls in the reserved cinnamon packet and place them 2 inches apart onto ungreased cookie sheets.

Ingredients you will need

Shortening