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Lamb Pitas with Feta Sauce

Lamb Pitas with Feta Sauce
Lamb Pitas with Feta Sauce requires about 45 minutes from start to finish. This recipe serves 5. One portion of this dish contains roughly 18g of protein, 18g of fat, and a total of 274 calories. Head to the store and pick up tomato, oregano, wheat germ, and a few other things to make it today.

Instructions

1
Preheat broiler.
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BroilerBroiler
2
Combine first 10 ingredients in a large bowl.
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BowlBowl
3
Add lamb; stir just until combined. Divide mixture into 10 equal portions, shaping each into a 1/4-inch-thick oval patty.
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LambLamb
4
Place patties on a broiler pan coated with cooking spray. Broil 2 minutes on each side or until done.
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Cooking SprayCooking Spray
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Broiler PanBroiler Pan
5
Combine cheese and yogurt in a small bowl; set aside.
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CheeseCheese
YogurtYogurt
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6
Arrange 1 patty, 2 cucumber slices, 1 lettuce leaf, and 1 tomato slice in each pita half.
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Lettuce LeafLettuce Leaf
CucumberCucumber
TomatoTomato
PitaPita
7
Drizzle each pita half with about 1 1/2 teaspoons cheese mixture.
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CheeseCheese
PitaPita
8
Serve immediately.
DifficultyHard
Ready In45 m.
Servings5
Health Score17
Dish TypesLunchMain CourseMain DishDinner
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