Kumquat Martini

Name: Kumquat Martini
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 5 fresh mint leaves; 1 serving Crushed ice; 2 kumquats, sliced; 1 Tbsp Super Simple Syrup; 59 milliliters vodka

Need a gluten free, fodmap friendly, and vegan beverage? Kumquat Martini could be an awesome recipe to try. This recipe makes 1 servings with 223 calories, 1g of protein, and 0g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of vodka, ice, kumquats, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

Combine first 3 ingredients in a cocktail shaker. Press leaves and kumquat slices against bottom of shaker using a muddler or back of a wooden spoon to release flavors; add ice and vodka. Cover with lid, and shake vigorously until thoroughly chilled (about 30 seconds). Strain into a chilled martini glass.

Ingredients you will need

Martini