Kay's Especially Tasty Tuna Sandwich

Name: Kay's Especially Tasty Tuna Sandwich
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Global
Ingredients: 170 grams tuna; 1 teaspoon dijon mustard; 2 Tbsps light mayonnaise; 4 leaves romaine lettuce; 2 servings salt and pepper; 1 teaspoon sriracha sauce (chili sauce-brand important!); 1 smalls sweet onion, chopped fine; 4 slices sandwich bread, toasted

You can never have too many main course recipes, so give Kay's Especially Tasty Tuna Sandwich a try. This dairy free and pescatarian recipe serves 2. One serving contains 372 calories, 31g of protein, and 12g of fat. A mixture of tuna, onion, sandwich bread, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 5 minutes.

Ingredients

Servings:

170grams

tuna 1teaspoon

dijon mustard 2Tbsps

light mayonnaise 4leaves

romaine lettuce 2servings

salt and pepper 1teaspoon

sriracha sauce (chili sauce-brand important!)1smalls

sweet onion, chopped fine 4slices

sandwich bread, toasted

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try Francis Ford Coppola Diamond Collection Merlot. Reviewers quite like it with a 4 out of 5 star rating and a price of about 20 dollars per bottle.