Kathy's Award Winning Barbeque Sauce

Name: Kathy's Award Winning Barbeque Sauce
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 10
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 1 teaspoon cayenne pepper; 1 Tbsp garlic powder; 1 teaspoon ground black pepper; 237 milliliters ketchup; 2 Tbsps lemon juice; 2 Tbsps liquid smoke flavoring; 237 milliliters molasses; 59 milliliters chopped onion; 156 grams tomato juice; 1 Tbsp Worcestershire sauce

Kathy's Award Winning Barbeque Sauce might be just the sauce you are searching for. This recipe serves 10. Watching your figure? This gluten free and dairy free recipe has 144 calories, 1g of protein, and 0g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of lemon juice, cayenne pepper, tomato juice, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes.

Instructions

In a blender or food processor, combine the ketchup, Worcestershire sauce, molasses, brown sugar, onion, garlic powder, ground black pepper, cayenne pepper, lemon juice, tomato juice, and liquid smoke flavoring. Puree until smooth, and transfer to a saucepan.

Ingredients you will need

Liquid Smoke