July 4th Dessert Bowl

Name: July 4th Dessert Bowl
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 16
Cuisine: Global
Ingredients: 2 bananas, sliced; 237 milliliters blueberries; 59 milliliters each red and blue colored sugars; 227 grams pkg. PHILADELPHIA Cream Cheese, softened; 59 milliliters granulated sugar; 193 grams pkg. each) JELL-O Vanilla Flavor Instant Pudding; 710 milliliters cold milk; 237 milliliters sliced fresh strawberries; 48 vanilla wafers; 227 grams tub COOL WHIP Whipped Topping, thawed, divided

One serving contains 281 calories, 4g of protein, and 12g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 16. If you have vanilla wafers, blueberries, philadelphia cream cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 2 hours and 20 minutes.

Instructions

Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk.

Ingredients you will need

Cream Cheese

Milk

Equipment you will use

Blender

Bowl

Add pudding mixes; beat until well blended. Gently stir in 2 cups COOL WHIP.

Brush tops of wafers with water.

Ingredients you will need

Wafer Cookies

Water

Sprinkle 16 wafers with red sugar, 16 wafers with blue sugar and remaining wafers with granulated sugar.

Ingredients you will need

Sugar

Wafer Cookies

Arrange 24 wafers on bottom and up side of 2-1/2-qt. bowl, alternating colors of wafers. Spoon half the pudding mixture into bowl; top with layers of half each of the fruits. Cover with layers of remaining wafers, pudding mixture and fruits.

Ingredients you will need

Fruit