Julie's Chicken Salad

Name: Julie's Chicken Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 avocado - peeled, pitted and diced; 237 milliliters thinly sliced celery; 177 milliliters seedless grapes, quartered; 1 teaspoon fresh lemon juice; 237 milliliters mayonnaise; 118 milliliters raisins; 454 grams skinless, boneless chicken breast halves - boiled; 1 tart apple - peeled, cored and chopped; 118 milliliters walnuts, toasted and chopped

Julie's Chicken Salad is a gluten free, dairy free, and whole 30 recipe with 10 servings. This recipe covers 11% of your daily requirements of vitamins and minerals. One serving contains 315 calories, 12g of protein, and 25g of fat. If you have walnuts, tart apple, grapes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.