Julia Child’s Reine De Saba

Name: Julia Child’s Reine De Saba
Prep time: 2 h 35 min
Cook time: 2 h 35 min
Total time: 2 h 35 min
Yield: 3
Cuisine: Global
Ingredients: 0 teaspoons almond extract; 177 milliliters cake flour, sifted, then measured; 1 Tbsp brewed coffee; 3 larges eggs, separated; 118 milliliters finely ground almonds; 1 teaspoons Kosher salt; 113 grams semisweet chocolate, finely chopped; 2 Tbsps strong brewed coffee; 1 Tbsp sugar; 1 stick unsalted butter, room temperature; 158 milliliters plus

You can never have too many main course recipes, so give Julia Child’s Reine De Saban a try. One serving contains 787 calories, 16g of protein, and 59g of fat. This recipe serves 3. If you have butter, plus, coffee, and a few other ingredients on hand, you can make it. To use up the cake flour you could follow this main course with the Lemon or Orange Cake (Cake Citron ou Cake Orange) as a dessert. From preparation to the plate, this recipe takes around 2 hours and 35 minutes.