JRay's Chili

Name: JRay's Chili
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 10
Cuisine: American
Ingredients: 3 stalks celery, chopped; 59 milliliters chili seasoning mix; 3 Tbsps crumbled cooked bacon; 1 Tbsp chopped fresh basil; 3 cloves garlic, pressed; 907 grams ground beef; 1 teaspoon ground black pepper; 1 jalapeno pepper, chopped; 1 onion, chopped; 1 Tbsp chopped fresh oregano; 1 red bell pepper, seeded and chopped; 425 grams light red kidney beans, drained and rinsed; 227 grams medium salsa; 1 teaspoon salt; 591 milliliters tomato sauce; 1 teaspoon white sugar

You can never have too many American recipes, so give JRay's Chili a try. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 10. One serving contains 345 calories, 22g of protein, and 21g of fat. Head to the store and pick up oregano, sugar, onion, and a few other things to make it today. It works well as an affordable main course for The Super Bowl. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 1 hour and 40 minutes.

Instructions

Break ground beef into a large stock pot over medium-high heat; cook and stir until completely browned, 7 to 10 minutes.

Ingredients you will need

Ground Beef

Stock

Equipment you will use

Pot

Drain fat from the beef and return pot to heat.

Ingredients you will need

Beef

Equipment you will use

Pot

Stir tomato sauce, light red kidney beans, dark red kidney beans, salsa, celery, onion, bell pepper, jalapeno pepper, chili seasoning, bacon, garlic, oregano, basil, salt, black pepper, and sugar with the ground beef in the pot.

Ingredients you will need

Red Kidney Beans

Chili Seasoning Mix

Jalapeno Pepper

Black Pepper

Tomato Sauce

Bell Pepper

Ground Beef

Oregano

Celery

Garlic

Bacon

Basil

Onion

Salsa

Sugar

Salt

Equipment you will use

Pot

Place a cover on the pot and cook the chili until the flavors have blended, at least 1 hour.

Ingredients you will need

Chili Pepper

Equipment you will use

Pot

Equipment

Pot

Ingredients

Servings:

3stalks

celery, chopped 59milliliters

chili seasoning mix 3Tbsps

crumbled cooked bacon 1Tbsp

chopped fresh basil 3cloves

garlic, pressed 907grams

ground beef 1teaspoon

ground black pepper 1

jalapeno pepper, chopped 1

onion, chopped 1Tbsp

chopped fresh oregano 1

red bell pepper, seeded and chopped 425grams

light red kidney beans, drained and rinsed 227grams

medium salsa 1teaspoon

salt 591milliliters

tomato sauce 1teaspoon

white sugar

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are great choices for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Bodegas Naveran Brut Cava with a 4.7 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.