Jell-o Light Tiramisu

Name: Jell-o Light Tiramisu
Prep time: 4 h 20 min
Cook time: 4 h 20 min
Total time: 4 h 20 min
Yield: 1
Cuisine: Mediterranean, Italian, European
Ingredients: 14 grams bakers unsweetened chocolate, grated; 177 milliliters maxwell house brewed coffee; 30 grams package jello fat-free instant vanilla pudding mix; 6 ladyfingers , chopped; 250 grams package light cream cheese , soften; 473 milliliters skim milk; 355 milliliters cool whip light whipped topping

Jell-o Light Tiramisu might be just the Mediterranean recipe you are searching for. This recipe makes 1 servings with 1354 calories, 48g of protein, and 64g of fat each. This recipe covers 38% of your daily requirements of vitamins and minerals. Head to the store and pick up bakers chocolate, cool whip whipped topping, jello instant vanilla pudding mix, and a few other things to make it today. From preparation to the plate, this recipe takes around 4 hours and 20 minutes.

Ingredients

Servings:

14grams

bakers unsweetened chocolate, grated 177milliliters

maxwell house brewed coffee 30grams

package jello fat-free instant vanilla pudding mix 6

ladyfingers , chopped 250grams

package light cream cheese , soften 473milliliters

skim milk 355milliliters

cool whip light whipped topping

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Caposaldo Chianti. Reviewers quite like it with a 5 out of 5 star rating and a price of about 13 dollars per bottle.