Italian Sausage Sandwiches

Name: Italian Sausage Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 2 Tbsps country-style Dijon mustard; 227 grams French bread, cut in quarters diagonally; 113 grams reduced-fat Jarlsberg or Swiss cheese, thinly sliced; 473 milliliters onion-pepper mixture reserved from Sausage, Bell Pepper, and Onion Lasagna; 397 grams sweet Italian turkey sausage reserved from Lasagna, cut in half lengthwise

The recipe Italian Sausage Sandwiches could satisfy your Mediterranean craving in about 45 minutes. One portion of this dish contains around 38g of protein, 11g of fat, and a total of 447 calories. This recipe serves 4. This recipe covers 28% of your daily requirements of vitamins and minerals. It works well as a main course. Head to the store and pick up dijon mustard, bread, onion-pepper mixture reserved from sausage, and a few other things to make it today. To use up the french bread you could follow this main course with the French Bread Pudding as a dessert.

Instructions

Preheat oven to 45

Equipment you will use

Oven

Reheat onion and pepper mixture in a microwave-safe bowl on high for about 2 minutes or until heated through, stirring once after about 1 minute.

Ingredients you will need

Pepper

Onion

Equipment you will use

Microwave

Bowl

In a separate dish, reheat sausages for 3 to 4 minutes or until heated through.

Ingredients you will need

Sausage

Slice each baguette quarter in half horizontally, cutting almost through to the other side. Arrange bread on a baking sheet, cut sides up. Top half of each portion with 1 ounce cheese.

Ingredients you will need

Baguette