Italian Sausage and Pasta Soup

Name: Italian Sausage and Pasta Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Mediterranean, Italian, European
Ingredients: 822 grams cans each) diced tomatoes; 850 grams cans each) cannellini (white) beans, rinsed and drained; 3 carrots (12 oz. total), peeled and chopped; 1 Tbsp dried basil; 3 liters fat-skimmed chicken broth; 4 cloves garlic, peeled and chopped; 340 grams onion , peeled and chopped; 237 milliliters About grated parmesan cheese; 473 milliliters dried large shell-shaped pasta; 12 servings Salt and pepper; 907 grams hot or mild Italian sausages; 340 grams quarts spinach leaves (about , rinsed

Italian Sausage and Pasta Soup might be just the Mediterranean recipe you are searching for. This main course has 428 calories, 24g of protein, and 23g of fat per serving. This recipe covers 29% of your daily requirements of vitamins and minerals. This recipe serves 12. A mixture of pasta, basil, onion, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the pasta you could follow this main course with the Chocolate Dessert Pasta as a dessert. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Squeeze sausages from casings into an 8- to 10-quart pan over high heat and stir often, breaking them apart with a spoon, until browned and crumbly, 8 to 10 minutes. Spoon out and discard all but 1 tablespoon fat from pan.

Ingredients you will need

Sausage

Equipment you will use

Frying Pan

Add carrots, onion, and garlic; stir often until onion is limp, 5 to 7 minutes.

Ingredients you will need

Carrot

Garlic

Onion

Add broth, tomatoes (including juice), beans, and basil and bring to a boil.

Ingredients you will need

Tomato

Basil

Beans

Broth

Juice

Add pasta, reduce heat, and simmer, covered, stirring occasionally, until pasta is just tender to bite, about 10 minutes. Skim and discard fat. Stir in spinach and cook just until it is wilted, about 30 seconds.

Ingredients you will need

Spinach