Italian chicken bake

Italian chicken bake
The recipe Italian chicken bake could satisfy your Mediterranean craving in about 1 hour. One portion of this dish contains roughly 39g of protein, 26g of fat, and a total of 429 calories. This recipe serves 4. If you have cherry tomatoes, garlic cloves, chicken, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. Users who liked this recipe also liked Italian Chicken Bake, One Dish Italian Chicken and Rice Bake, and Italian-Style Chicken Sausage and Rice Bake.

Instructions

1
Fry the onion and garlic in the oil until softened.
Ingredients you will need
GarlicGarlic
OnionOnion
Cooking OilCooking Oil
2
Add the oregano, tomatoes and sugar, a little splash of vinegar and some salt and pepper, then simmer for 20 mins until the sauce is really thick. Stir in the chicken and transfer to a baking dish.
Ingredients you will need
Salt And PepperSalt And Pepper
TomatoTomato
Whole ChickenWhole Chicken
OreganoOregano
VinegarVinegar
SauceSauce
SugarSugar
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Baking PanBaking Pan
3
Heat oven to 220C/200C fan/gas
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OvenOven
4
Tear over the mozzarella in chunks, then scatter over with the breadcrumbs with a bit more ground pepper.
Ingredients you will need
Ground Black PepperGround Black Pepper
BreadcrumbsBreadcrumbs
MozzarellaMozzarella
5
Bake for 20 mins until the chicken is piping hot through and the top is golden and bubbling. eat with mash, jacket potatoes, rice or pasta.
Ingredients you will need
PotatoPotato
Whole ChickenWhole Chicken
PastaPasta
RiceRice
Equipment you will use
OvenOven
DifficultyHard
Ready In1 h
Servings4
Health Score22
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