Irish Tea Brack (Tea-Soaked Raisin Bread)

Name: Irish Tea Brack (Tea-Soaked Raisin Bread)
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 8
Cuisine: European, Irish
Ingredients: 1 teaspoons cinnamon; 1 egg, lightly beaten; 237 milliliters light brown sugar; 0 teaspoons nutmeg; 8 servings Old fashioned oats, thick cut if possible; 355 milliliters raisins; 283 grams cups (about self-rising flour; 237 milliliters strongly brewed tea, such as Irish Breakfast, cooled

Irish Tea Brack (Tea-Soaked Raisin Bread) might be just the European recipe you are searching for. This dairy free and vegetarian recipe serves 8. One portion of this dish contains around 11g of protein, 4g of fat, and a total of 473 calories. A mixture of strongly tea, egg, self-rising flour, and a handful of other ingredients are all it takes to make this recipe so delicious. It can be enjoyed any time, but it is especially good for st. patrick day. From preparation to the plate, this recipe takes roughly 2 hours.