Indian-Style BBQ Chicken
Indian-Style BBQ Chicken might be just the American recipe you are searching for. This recipe makes 34 servings with 23 calories, 3g of protein, and 0g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. If you have bull's-eye original barbecue sauce, lemon juice, garam masala, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 2 hours and 34 minutes.
Instructions
Mix all ingredients except chicken.
Reserve 1/4 cup sauce; pour remaining over chicken in shallow dish. Turn chicken to coat both sides of each breast. Refrigerate 2 hours to marinate.
Heat grill to medium heat.
Remove chicken from marinade; discard marinade. Grill chicken 24 min. or until done (165F), turning after 12 min. and brushing with reserved sauce for the last few minutes.