Indian Spiced Peas With Tofu
Indian Spiced Peas With Tofu might be just the main course you are searching for. This recipe makes 4 servings with 776 calories, 25g of protein, and 15g of fat each. This recipe covers 34% of your daily requirements of vitamins and minerals. It is a reasonably priced recipe for fans of Indian food. If you have ginger, garam masala, onions, and a few other ingredients on hand, you can make it. To use up the jasmine rice you could follow this main course with the Vegan Almond Rice Pudding as a dessert. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 45 minutes.