Hot Oat & Quinoa Cereal

Name: Hot Oat & Quinoa Cereal
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters dried fruit (such as goji berries, cranberries, or barberries); 0 teaspoons ground cardamom; 1 teaspoons ground cinnamon; 1 teaspoon kosher salt; 4 servings Maple syrup; 4 servings Milk; 4 servings Toasted shelled pumpkin seeds (pepitas); 118 milliliters well-rinsed quinoa; 59 milliliters raisins; 118 milliliters steel-cut oats; 4 servings Toasted walnuts

Need a gluten free and vegetarian morn meal? Hot Oat & Quinoa Cereal could be a tremendous recipe to try. One serving contains 648 calories, 19g of protein, and 31g of fat. This recipe serves 4. If you have fruit, well-rinsed quinoa, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Bring 1/2 cup dried fruit (such as goji berries, cranberries, or barberries), 1/2 cup steel-cut oats, 1/2 cup well-rinsed quinoa, 1/4 cup raisins, 1 teaspoon kosher salt, 1/2 teaspoons ground cinnamon, 1/4 teaspoons ground cardamom, and 4 cups water to a boil in a medium saucepan. Cover and let sit off heat overnight. (Alternatively, bring mixture to a boil; reduce heat and simmer, stirring occasionally, until grains are tender, 20-25 minutes.)

Ingredients you will need

Cardamom Powder

Ground Cinnamon

Goji Berries

Cranberries

Dried Fruit

Kosher Salt

Raisins

Grains

Quinoa

Water

Oats

Equipment you will use

Sauce Pan

Before serving, reheat cereal in saucepan, covered, over medium-low heat, stirring occasionally and adding water if needed, until warmed through, 5-8 minutes.

Ingredients you will need

Cereal