Hot Mulled Cider

Name: Hot Mulled Cider
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 946 milliliters apple cider; 10 black peppercorns; 5 whole white cardamom pods, crushed; 3 cinnamon sticks; 1 inches peeled fresh ginger, thinly sliced; 3 slices (1/4-inch) thick lemon; 59 milliliters fresh orange juice; 4 star anise

Hot Mulled Cider might be just the beverage you are searching for. This recipe makes 4 servings with 136 calories, 1g of protein, and 1g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Not A mixture of ginger, peppercorns, cardamom pods, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Combine all ingredients in a medium saucepan over medium heat; bring to a simmer. Cook for 30 minutes. Strain cider mixture through a fine sieve over a bowl, and discard solids.

Ingredients you will need

Cider