Hot Cider Punch
Need a gluten free and vegan beverage? Hot Cider Punch could be a great recipe to try. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 76 calories. This recipe serves 15. Head to the store and pick up ground allspice, brown sugar, cranberry juice, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes.
Instructions
Stir the apple juice, pineapple juice, and cranberry juice together with the brown sugar in a large pan.
Place the cinnamon sticks, cloves, and ground allspice into a large teaball or cheesecloth bag.
Place the spice bag into the pan with the juice mixture.
Heat the juice mixture over medium-high heat about 10 minutes.