Horseradish Potato Salad

Name: Horseradish Potato Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 1 Tbsp Dijon mustard; 59 milliliters chopped fresh chives (frustratingly, couldnt find these); 2 Tbsps fresh dill, finely chopped; 3 Tbsps prepared horseradish; 1 kilograms (2-inch) potatoes, your choice of variety (I found a rainbow-colored pack, and couldnt resist, clearly); 59 milliliters red onion, chopped; 1 teaspoon salt; 237 milliliters sour cream (or 1/2 cup sour cream, 1/2 cup yogurt); 1 Tbsp white-wine vinegar

Horseradish Potato Salad might be just the side dish you are searching for. This recipe covers 41% of your daily requirements of vitamins and minerals. One serving contains 637 calories, 21g of protein, and 24g of fat. This recipe serves 2. It will be a hit at your The Fourth Of July event. A mixture of pepper, dill, cream, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes about 20 minutes.