Honey Lemon Cookies
Honey Lemon Cookies might be just the dessert you are searching for. One portion of this dish contains roughly 3g of protein, 5g of fat, and From preparation to the plate, this recipe takes roughly 35 minutes.
Instructions
In a bowl, cream butter and sugar. Beat in the honey, egg and lemon peel.
Combine the flour, 1/4 cup wheat germ, baking powder and salt; gradually add to creamed mixture. Cover and refrigerate for 1 hour or until easy to handle.
Roll dough into 1-in. balls; roll in remaining wheat germ.
Place 2 in. apart on baking sheets coated with cooking spray.
Bake at 350° for 11-12 minutes or until lightly browned.
Remove to wire racks to cool. Store in a resealable plastic bag.