Honey Apple Cake

Name: Honey Apple Cake
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons allspice; 1 teaspoon baking powder; 1 teaspoon baking soda; 296 milliliters canola oil; 2 teaspoons cinnamon; 1 Dash ground cloves; 3 eggs; 710 milliliters all purpose baking flour; 4 Granny Smith apples - peeled, cored, and shredded; 177 milliliters honey; 9 inches Bundt cake pan, sifter, wire cooling rack, parchment paper, Ziploc bag; 59 milliliters light brown sugar; 1 Tbsp non-dairy creamer; 237 milliliters 3 tbsp powdered sugar; 1 teaspoons salt; 0 teaspoons vanilla; 118 milliliters white sugar

You can never have too many dessert recipes, so give Honey Apple Cake a try. One portion of this dish contains around 6g of protein, 6g of fat, and a total of 396 calories. This recipe serves 10. From preparation to the plate, this recipe takes about 2 hours and 30 minutes. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up canolan oil, brown sugar, eggs, and a few other things to make it today.

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Honey Apple Cake

Ingredients you will need

Apple

Honey

Cake Ingredients3 eggs3/4 cup honey1/2 cup white sugar1/4 cup light brown sugar1 1/4 cup canola oil1 1/2 tsp vanilla3 cups all purpose baking flour1 tsp baking powder1 tsp baking soda1 1/2 tsp cinnamon3/4 tsp salt1/4 tsp allspice

Ingredients you will need

Allspice