Honey-Almond French Braid
Honey-Almond French Braid might be just the Mediterranean recipe you are searching for. For 20 cents per serving, you get a side dish that serves 10. One portion of this dish contains roughly 2g of protein, 2g of fat, and a total of 104 calories. If you have water, honey, ground ginger, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 38 minutes. It is a good option if you're following a dairy free diet.
Instructions
Unroll dough; cut into 3 equal pieces. Shape each portion into a rope.
Place ropes on a baking sheet coated with cooking spray; (do not stretch). Braid ropes; pinch loose ends to seal.
Combine honey, water, and ginger, stirring well.
Brush braided dough with half of honey mixture.
Bake braid at 350 for 20 minutes.
Remove from oven; brush with remaining honey mixture.
Bake 10 additional minutes or until loaf sounds hollow when tapped.
Remove from baking sheet immediately.